Water Type Fire Extinguisher

Description

Micro Automation provides water fire extinguishers which are the most common and cost-effective tools for tackling Class A fires, which involve organic solid materials like wood, paper, textiles, and coal. They work primarily by cooling the fuel, absorbing heat energy, and turning water into steam to prevent re-ignition.

Description & Identification

• Appearance: Typically a solid red cylinder with a red label or identification band.
• Operating Types:

1. Stored Pressure: The water and propellant gas (usually nitrogen) are stored together in the same container under constant pressure.
2. Cartridge Operated: Uses a separate internal gas cartridge that must be punctured to pressurize the water before use.

• Nozzle Types: Most use a jet nozzle for a concentrated stream, though water spray models use specialized nozzles to cover larger surface areas more efficiently.

Critical Safety Warning

• No Electricity: Never use standard water extinguishers on electrical fires; water is a conductor and poses a severe risk of electrocution.
• No Oil/Grease: Do not use on Class F/K (kitchen)or Class B (liquid) fires, as water can cause the burning oil to splash and spread the fire violently.

Specifications can vary by manufacturer and region (e.g., BS EN3 or IS standards), but common benchmarks for a standard 9-litre unit include: